MEAT Resto & Butchery is located just a 15-minute drive from the heart of Tallinn. The restaurant boasts an impressive selection of beef: grilled dishes and steaks are prepared using premium local Estonian meat as well as exotic Brazilian, Uruguayan, and Argentinian Black Angus. The menu also features lamb, pork, and poultry mains, along with the city’s famous Black Angus burger. The crown jewel of the meat selection is the Golden Brazilian Black Angus Steak — the only one of its kind served in a European restaurant — topped with genuine 24-carat gold.
Beyond meat, the restaurant offers a wide variety of seafood and fish dishes, and as a surprise twist, a three-course vegan menu.
The kitchen is led by Head Chef Aleksei Jerjomin, whose experience includes working in Michelin-recognized restaurants. During the summer season, a cozy outdoor terrace is open, where guests can enjoy delicious food and cocktails — and occasionally, live entertainment!
MEAT Resto & Butchery is located just a 15-minute drive from the heart of Tallinn.
