180 Degrees, a ﬁne dining establishment located in historic Port Noblessner, serves a four- and a six-course tasting menu. The ﬂavour experience is completed by the visual enjoyment provided by the sea view and the kitchen in the centre of the dining room, which is open on three sides. The head chef is Matthias Diether, a Michelin-starred chef from Germany, whose ambition is to raise the quality of the local cuisine to a new level. The taste experience providing culinary brilliance is perfected by the relationship between food and drink.
The kitchen style of 180° combines international influences with exceptional food quality and perfection of craftmanship. Innovative techniques and the best produce from Estonia and the World celebrate the intensity of flavours, never forgetting its classical roots.
Restaurant 180° – a real food experience.
The harmony between dishes and drinks creates a perfect taste experience. The chef's goal is not only to raise the level of the art of fine cooking in Estonia, but to aim higher and make dining a bright, inclusive experience for all senses.